BAUMAN’S CIDER AUTHENTIC CIDER

6.9%  Gervais, Or.

FREMONT FRESH HOP HAZY I.P.A.

6.8% Seattle, Wa.

ILK FRESH HOP

6.8% Olympia, Wa.

LANTERN APRILCOTS SAISON

4.9% Seattle, Wa.

MARITIME PACIFIC WINDFEST

6.5% Seattle, Wa.

REPUBLIC OF CIDER PICKLY PEAR

6.4% Seattle, Wa.

Hoppy

BOUNDARY BAY IPA

7% Bellingham, Wa.

JELLYFISH BREWING SMACK IPA

7% Georgetown, Wa.

STOUP CITRA IPA

7% Ballard, Wa.

Light or Crisp

BIG TIME KOLSCH

4.2% Seattle, Wa.

FUTURE PRIMITIVE PILSNER

5% Seattle, Wa.

Amber or Dark

GEORGETOWN BREWING MANNY’S PALE ALE

5% Georgetown, Wa.

GUINNESS NITRO IRISH STOUT

4% Dublin, Ireland

REUBEN’S ROBUST PORTER

6% Ballard, Wa.

Cider

BAUMAN’S CIDER AUTHENTIC CIDER

6.9%  Gervais, Or.

PREMIUM BOTTLED CIDERS

We carry a large selection of ciders by the bottle in 22oz and 12oz format.

FULL BEER LIST

1. TODAY’S SOUP RAGIN’ CAJUN

Sautéed onions, carrots, celery, garlic, tomatoes, andouille sausage, red beans herbs and spices are simmered in a rich chicken stock and garnished with parsley.

$11

2. PHILLY CHEESE STEAK SANDWICH

Our version of this classic consists of marinated, thinly sliced flank steak, sautéed with onions and bell peppers all piled on an oven toasted Macrina sandwich roll with melted provolone cheese and mayo. Accompanied with a side caesar salad.

$20

3. PORK POSOLE with GREEN CHILE QUESADILLA

Tender pork is simmered in our rich house made chicken stock with onions, tomatillos, hominy, chilies, cumin and garlic. Topped with shredded cabbage, sliced radish and fresh cilantro. Served with a jack cheese and green chile quesadilla.

$21

4. PROSCIUTTO WRAPPED PRAWNS

Wild, jumbo gulf prawns are skewered with fresh sage leaf and prosciutto, marinated in olive oil, lemon juice and herbs then grilled. Served on a bed of wild greens tossed in balsamic vinaigrette with croutons, roasted red onions, tomatoes and crumbled goat cheese.

$22

FULL MENU

MERCHANDISE

HOODIES, T-SHIRTS, TOTE BAGS & GIFT CARDS

 

Hoodies, T-Shirts, Tote Bags & Gift Cards!!