Splendid Food
74th Street Ale House Logo
Fine Ales

Sunday - Thursday 11am - 11pm Friday & Saturday 11am - Midnight Happy Hour: (Mon-Fri) 3pm - 6pm

7401 Greenwood Ave N.Seattle, WA 98103|(206) 784-2955

Our Ale House is 21 and over only.

Now Serving Cocktails & Premium Spirits

This Week's Rotating Taps Imperial 20oz Pours

LOCUST CIDER DARK CHERRY

6.0% Woodinville, Wa.

OLD SCHOOL HOUSE EPIPHANY PALE

6.0% Winthrop, Wa.

STOUP BREWING BEER 4 FRIENDS I.P.A.

6.5% Fremont, Seattle,Wa.

On Deck

ANACORTES BREWERY HAZY ON YOU I.P.A.

5.6%  Anacortes, Wa.

BAYERN BREWING MAI BOCK

7% Missoula, Mt.

BIG TIME HELLES BOCK

7% U-District, Seattle, Wa.

Hoppy

BOUNDARY BAY IPA

7% Bellingham, Wa.

JELLYFISH BREWING SMACK IPA

7% Georgetown, Wa.

MARITIME PACIFIC ISLANDER D.H. PALE

6% Ballard, Wa.

STOUP CITRA IPA

7% Ballard, Wa.

Light or Crisp

CHUCKANUT KOLSCH

5% Bellingham, Wa.

GEORGETOWN BREWING MANNY’S PALE ALE

5% Georgetown, Wa.

NITRO DRAFT HALE’S CREAM ALE

4% Ballard, Wa.

pFRIEM PILSNER

4.9% Hood River, Or.

Amber or Dark

BLACK RAVEN SECOND SIGHT SCOTCH ALE

7% Redmond, Wa.

FULLER’S LONDON E.S.B.

6% London, England

GUINNESS NITRO IRISH STOUT

4% Dublin, Ireland

REUBEN’S ROBUST PORTER

6% Ballard, Wa.

Cider

PREMIUM BOTTLED CIDERS

We carry a large selection of ciders by the bottle in 22oz and 12oz format.

TAUNTON BLACKTHORN DRY HARD CIDER

6% Dorset, England

FULL BEER LIST

This Week's Menu Specials

CORNMEAL ENCRUSTED COD

A fresh cod filet is encrusted in seasoned cornmeal and pan seared. Served with black eyed pea salad, spicy remoulade and green chile corn bread.

$17

LAMB PITA

Tender New Zealand lamb is sliced thin and marinated in balsamic and red wine vinegar, garlic and oregano then pan seared and served on warmed pita bread with our house made tzatziki sauce, lettuce, onions, and sliced tomatoes. Served with a side Greek salad.

$16

SWIMMING ANGEL

A boneless, skinless breast of chicken is marinated in yogurt, coconut milk and curry spices, grilled and placed on a bed of baby spinach and topped with our spicy peanut sauce. Served with a side of saffron rice.

$15

TODAY’S SOUP TURKEY NOODLE

Souteed onions, celery, carrots, garlic, diced turkey breast, herbs and spices are simmered in a fresh chicken stock the served over macaroni noodles and topped with fresh parsley.

$$5 / $9

FULL MENU