Sun-Tues Noon-9pm Wed-Sat Noon-10pm
7401 Greenwood Ave N.Seattle, WA 98103|(206) 784-2955
Our Ale House is 21 and over only.
7.0% Gig Harbor, Wa.
6.0% Seattle, Wa.
9.5% Seattle, Wa.
6.5% Seattle, Wa.
7.0% Seattle, Wa.
8.0% Bothell, Wa.
7% Bellingham, Wa.
7% Georgetown, Wa.
7% Ballard, Wa.
4.2% Seattle, Wa.
5% Seattle, Wa.
7% Redmond, Wa.
5% Georgetown, Wa.
4% Dublin, Ireland
9.5% Seattle, Wa.
6% Ballard, Wa.
We carry a large selection of ciders by the bottle in 22oz and 12oz format.
Ground beef, celery, onions, carrots and tomatoes are simmered in a beef stock and topped with fresh parsley.
$10
Cascioppo Brother’s chorizo sausage is cooked with garlic, onions, chilies, tomatoes, cumin, chicken stock and simmered with black and red beans and cooked in ale. Topped with shredded jack cheese, cilantro sour cream and diced green onions. Served with a side of green chile cornbread.
$17
Cascioppo Brother’s ground veal, pork and thick cut bacon are mixed with minced onions, garlic, herbs and spices then formed into meatballs and baked in the the oven. Tossed with orecchiette pasta with sautéed rainbow swiss chard, chicken stock and roasted maitake, oyster and crimini mushrooms in a rich white wine sauce with a touch of butter and lemon. Topped with parmesan cheese and served with a side of sourdough grilled with garlic butter.
$21
A fresh swordfish fillet is sautéed with our vera cruz sauce of fire roasted tomatoes, jalapeños, capers, castelvetrano olives, raisins, herbs and white wine. Served with saffron-jasmine rice and lime.
$22
FULL MENUHigh quality hoodie with soft lining, small logo on front with large logo on back. Very warm.
Growler Fills, Beers T0-Go & Gift Cards.