Fresh lamb is sautéed with eggplant, onions, carrots, garlic, tomatoes, roasted red peppers, kalamata olives and dried apricots simmered in spicy curry broth and served over basmati rice. Topped with toasted almond, fresh mint with a lemon wedge.
Fresh lamb is sautéed with eggplant, onions, carrots, garlic, tomatoes, roasted red peppers, kalamata olives and dried apricots simmered in spicy curry broth and served over basmati rice. Topped with toasted almond, fresh mint with a lemon wedge.
Our Ale House is 21 and over only.
